Prep Line Cooks Fry Cook
Job Description
Job Description
Benefits:
- Employee discounts
- Opportunity for advancement
- Training & development
- Able to prepare meals to proper specs
- Maintain a professional attitude at all times
- Follows guidelines for product rotation
- Follows all Shells spec and operating procedures
- Ability to work in a team environment.
- Able to stand for up to 6 hours
- 1 year minimum of kitchen experience is REQUIRED
- Must be able to follow recipes as written
- Must be able to work in a fast past kitchen
- Competitive starting hourly wages
- Benefits with full time hours
- Vacations
- Potential for advancement
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