Pool & Recreation Supervisor
- Oversee and guide the performance of the pool and beach staff during the assigned shift.
- Provide training, coaching, and feedback to ensure high-quality service standards.
- Delegate tasks and responsibilities effectively, ensuring smooth workflow and efficient use of resources.
- Monitor the areas to ensure cleanliness, proper setup, and adherence to health and safety standards.
- Interact with customers to gather feedback, address complaints, and enhance the overall experience.
- Oversee the opening and closing procedures, ensuring that all tasks are completed accurately and efficiently.
- Coordinate with the kitchen staff to ensure timely preparation and delivery of food orders.
- Monitor inventory levels, track supply usage, and place orders as needed to avoid shortages.
- Implement and enforce standard operating procedures, including cash handling, safety protocols, and cleanliness guidelines.
- Collaborate with other managers and the restaurant owner to develop and implement strategies for improving operational efficiency and customer satisfaction.
- Create shift schedules, taking into consideration employee availability, workload, and business needs.
- Monitor employee attendance, punctuality, and adherence to company policies.
- Ensure compliance with labor laws and regulations, including break schedules and overtime requirements.
- Conduct cash register audits, ensuring accurate cash handling and adherence to financial procedures.
- Uphold company policies and procedures, including adhering to work schedules, dress code, and attendance guidelines.
- Adheres to all company safety and sanitation policies and procedures
- To ensure that all perishable items used behind the bar are labeled/dated and responsible for rotating and throwing away to maintain quality control
- Provides prompt, professional, friendly, and personalized service to our guests
- Provides professional and exceptional food and beverage service
- Listens to guests and anticipates their needs
- Properly executes closing procedures
- Must be able to lift a minimum of 20lbs
- Flexibility to work evenings, weekends, and holidays, as required in the hospitality industry.
- Previous experience in a supervisory or managerial role within the restaurant industry is preferred.
- Strong leadership skills with the ability to motivate and inspire a diverse team.
- Excellent communication and interpersonal skills to interact with staff and customers effectively.
- Sound knowledge of restaurant operations, including food preparation, service standards, and safety regulations.
- Exceptional problem-solving and decision-making abilities, especially in high-pressure situations.
- Proficiency in using restaurant management software, POS systems, and other relevant tools.
Recommended Jobs
Director of Sales
Job Description Job Description Director of Sales - Sheraton Jacksonville What You’ll Be Doing You will build excellent relationships with clients, third parties, and community organizations …
Line Cook
The Golf Club of Amelia Island is seeking an experienced and skilled Line Cook to join our team. This position is a part-time and full-time opportunity and reports directly to the Executive and Sous …
Operations Associate
Sephora seeks an Operations Associate in Miami to manage inventory and support store operations. This part-time role requires 1-2 years of relevant experience and offers competitive hourly pay. The po…
Server
Woodfield Country Club is currently seeking talented individuals to work in our exciting and busy dining operations. We currently have opportunities available for: Restaurant Servers - Casual & Fine…
STORE MANAGER IN UMATILLA, FL (Umatilla)
Work Where You Matter At Dollar General, our mission is Serving Others! We value each and every one of our employees. Whether you are looking to launch a new career in one of our many convenient St…
Customer Service Agent
FRAUD ALERT: Please note that DSV will never request a chat interview or solicit funds from applicants or employees through its interviewing and hiring process. We do not require any form of payment …
P&C Underwriter - REMOTE
General Placement Service is recruiting on behalf of a respected national insurance carrier. they seek to hire a P&C Underwriter to underwrite new business for their clients. In this role you will…
BOH (Back of House) Kitchen Team Member
Description Our BOH kitchen staff work in a fast paced, high energy environment. The responsibility of our kitchen crew is to produce the highest quality food with precision and accuracy, conti…
Social Media/Web Designer
We are seeking a creative, detail-oriented Social Media & Web Designer to join our growing team. This role is perfect for someone who thrives in a fast-paced environment, understands digital trends…
Assistant General Manager
AUTHENTIC ITALIAN DINING EXPERIENCE Northern Italy’s rustic charm meets Miami’s vibrancy. Salumeria 104 is a rustic, trattoria-style restaurant serving signature salumi dishes, and traditional home-…