Executive Chef - Pastis West Palm Beach
Executive Chef – Pastis West Palm Beach at The Nora Hotel
About the Role
STARR Restaurants is seeking an Executive Chef to lead Pastis West Palm Beach , the celebrated New York brasserie making its debut at The Nora Hotel.
This is a rare opportunity to helm an iconic concept—bringing Parisian energy, precision, and style to one of South Florida’s most anticipated openings. The ideal candidate is a confident, hands-on leader with a deep respect for classic technique, a sharp eye for detail, and a passion for delivering a vibrant, high-volume dining experience.
Reporting to the property’s Culinary Director, this role is dedicated to Pastis and responsible for all aspects of the kitchen’s performance, culture, and execution.
This landmark project will help shape the next chapter of hospitality in West Palm Beach and serve as the social anchor of The NORA District.
Why Join Us
- Competitive compensation package, including quarterly bonus potential up to 20%
- Health coverage including medical, dental, vision, life insurance, and flexible spending accounts
- Paid time off to relax and recharge
- Exclusive dining discounts at 25+ affiliated STARR Restaurants
- Opportunities for growth within a best-in-class hospitality group
- Lead the West Palm Beach debut of an iconic STARR Restaurants concept
- Be part of a landmark opening at The Nora Hotel and the growing NORA District
What We’re Looking For
- Proven Executive Chef experience in a high-volume, quality-driven restaurant
- Strong foundation in French/brasserie cuisine preferred
- Hands-on leadership style with a passion for team development
- Highly organized with strong financial and operational acumen
- A commitment to excellence and an eye for detail
- Experience supporting or leading new restaurant openings is a plus
About STARR Restaurants
Founded by Stephen Starr, STARR Restaurants is one of the country’s most respected multi-concept hospitality groups, operating more than 40 distinctive dining destinations across five states. Our portfolio spans Michelin-starred fine dining, celebrated neighborhood brasseries, high-volume landmarks, and design-forward hotel partnerships.
With more than 4,500 employees, we are defined by culinary integrity, operational discipline, and a relentless commitment to hospitality. Every concept is built with intention, and every team is developed with long-term growth in mind.
Equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.Recommended Jobs
Field Safety Specialist
Job Description Job Description Position Summary: Berkel & Company Contractors, Inc. is looking for a Field Safety Specialist to work within our South Florida Region. This position works wi…
magnetic resonance Imaging (MRI) Technologist
Job Description Job Description MRI Technician Position Summary: We are currently seeking a skilled and compassionate MRI Technologist to join our team. The ideal candidate will be res…
Operations Production Support (1st & 2nd shifts)
Opening its doors over 45 years ago, FSSI is a leading document outsourcing company servicing Fortune 500 companies in the financial, banking, insurance and billing industries across the U.S. FSSI…
Hugo Boss Assistant Store Manager - BOSS Store, Tampa Premium
HUGO BOSS is one of the leading fashion and lifestyle companies in the premium segment with over 17,000 employees worldwide. As versatile as we are, we are united by a common goal: We love fashion, we…
Physical Therapy Assistant
&##128680; IMMEDIATE OPENING – Travel PTA &##128680; Skilled Nursing Facility | San Rafael, CA 💼 13-Week Contract ⏰ 36–38 Hours per Week 💰 $45–$53/hr 📅 Start ASAP We’re actively hirin…
Management Trainee
Position: MANAGEMENT TRAINEE (MT) Start your career at Bealls Inc. and join a team that brings a people-first approach to everything we do! bealls, Home Centric, and Bealls Florida are part of Beall…
Banquet Cook - Part Time
About the Job Sanibel Harbour Marriott Resort and Spa is looking for a part-time Banquet Cook. What you will be doing: Cook using a repertoire of cooking methods including poaching, brai…
Food Runner - Ocean Grill
Food Runner – Ocean Grill Team The hotel is not able to assist candidates in obtaining work authorization documents. The Setai Arrive at a place that embraces you in its serenity. That whispers …
Tax Manager
Cooperidge Consulting Firm is seeking a Tax Manager for a growing and dynamic Public Accounting Firm in Fort Lauderdale, FL. This is a strategic leadership opportunity for a seasoned tax profe…
Executive Sous Chef
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employ…