Restaurant Manager Daytime Only
Job Description
Job Description
Benefits:
- 401(k)
- Bonus based on performance
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
- Daily management of 1 shift. No need to ask staff to work a double when you close at 3
- No close / open shifts for our managers.
- Work alongside the FOH and BOH staff.
- Conduct one full inventory for each period.
- Full transparency on the financial performance of the restaurant for your performance-based compensation.
- Fully implemented technology solutions to help you do your job.
- Support & communication that is timely and helpful without intruding on your personal time.
- Relocation opportunities within the states we operate in.
- Consistently seek out and hire exceptional team members
- Ensure equity and equality for all.
- Present and develop growth opportunities for your team members.
- Provide the ideal Turning Point experience for our guests from start to finish.
- Prior restaurant experience preferred (but not required)
- Ability to lead, coach and mentor a team
- Work effectively in partnerships
- Professional verbal & written communication skills
- Enthusiastic and encouraging leadership attitude
- Day shifts only
- Available to work on Holidays and Weekends
- Opportunity for occasional weekends off through approved shift swaps, when staffing permits
- 13 performance-based bonus payments
- Never Work Nights Again!
- Medical Benefits
- Dental Benefits
- Vision Benefits
- 401(k)
- 13 Performance Based Bonuses
- Paid Time Off
- Single Shift Operation
- Free / Discounted meals for yourself and your family
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