General Manager-Pizzeria

Job Description

Job Description

Job Title: General Manager

Location: Tarpon Springs, FL

Restaurant Type: Pizzeria

Job Type: Full-Time

Salary: $50,000 plus benefits

Job Summary:

Hiring an experienced General Manager to oversee all aspects of a family-owned pizzeria operations. The ideal candidate will have a strong background in restaurant management, exceptional leadership skills, and a commitment to delivering excellent customer service and a strong culinary background. As General Manager, you will be responsible for managing daily operations, ensuring high standards of food quality and service, and driving profitability.

Key Responsibilities:

• Oversee daily operations of the restaurant, ensuring smooth and efficient service
• Lead and motivate a team of back of house and front-of-house staff
• Develop and implement strategies to enhance guest satisfaction and drive sales
• Monitor and manage budgets, labor costs, and inventory
• Ensure compliance with health and safety regulations and company policies
• Handle customer inquiries, complaints, and feedback promptly and professionally
• Train, coach and develop staff to achieve their full potential
• Maintain high standards of cleanliness and organization throughout the restaurant
• Complete administrative tasks thoroughly and in a timely manner

Qualifications:

• Motivated, reliable, trustworthy and dedicated.
• Hands-on management skills
• Culinary background highly preferred
• Strong administrative and communication skills.
• Proven experience as a General Manager or similar role in the restaurant industry (2 plus years in a leadership/management role)
• Strong leadership and team management skills
• Solid understanding of restaurant operations, including finance and inventory management
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously
• Customer-focused with a passion for delivering exceptional service
• Flexibility to work mornings, evenings, weekends, and holidays as needed

Benefits:

• Health, vision, dental benefits
• Competitive salary and performance-based bonuses
• Opportunities for professional development and career advancement

If you are a motivated and experienced restaurant professional looking to take the next step in your career, we would love to hear from you!

Job Type: Full-time

Pay: $50,000.00

Shift:

• Day shift
• Evening shift

Work Location: In person

This job description is not intended to be all-inclusive. Employee may perform other related duties as required to meet the ongoing needs of the organization.

Compensation and Benefits: Pay is commensurate with experience and market-reflective, and offers a comprehensive benefits package including medical, dental, vision, life insurance, short/long-term disability, paid time off, holiday pay and 401(k) with company match.

Offers competitive wages and benefits and is committed to hiring and retaining a diverse workforce. We are an Equal Opportunity Employer, making decisions without regard to race, color, religion, sex, national origin, age, veteran status, disability, or any other protected class