Full Time Blue Mojito - Pool Server & Barback/ Food Runner
Pool Server Responsibilities
Servers at our Blue Mojito Lounge, pool, beach, and dock are responsible for delivering exceptional food and beverage service while creating memorable guest experiences.
- Greet guests promptly and courteously
- Take accurate food and beverage orders
- Demonstrate strong menu knowledge and confidently recommend libations and specials
- Deliver food and beverages efficiently and professionally
- Engage guests with warm, casual conversation and personalized service (including using guest names)
- Maintain cleanliness and organization of tables, chairs, service stations, and work areas
- Process payments accurately and responsibly
- Collaborate closely with the kitchen and bar teams to ensure smooth service flow
- Support setup and breakdown before and after service
- Uphold Hyatt service standards, health guidelines, and safety regulations
Barback / Food Runner Responsibilities
The Barback/Food Runner plays a vital role in keeping operations running smoothly by supporting the bar and service teams.
- Stock bars with liquor, mixers, ice, glassware, and supplies
- Run food from the kitchen to guests quickly and accurately
- Deliver In-Room Dining orders and guest amenities
- Maintain cleanliness and organization of bar and service areas
- Assist bartenders and servers as needed to ensure seamless service
- Communicate clearly with kitchen, bar, and service staff
- Safely lift and transport supplies, including kegs
- Follow all safety, sanitation, and cleanliness standards
- Personable, energetic, and guest-focused
- Comfortable working in a fast-paced environment
- Team-oriented with a positive, can-do attitude
- Willing and able to move between multiple guest areas
- Committed to providing friendly, efficient, and professional service
- 401(k) with company match
- Paid PTO
- $1,000 annual tuition reimbursement
- Complimentary and discounted Hyatt hotel rooms
- Family and adoption assistance programs
- Free meals and parking during shifts
- Prior server & barback or food runner experience preferred
- Good verbal communication skills and collaborative attitude
- Ability to stand for long periods
- Walking, bending, pushing, pulling and carrying large amounts of weight including kegs that will weigh around 160 pounds
- Flexible availability including weekends and holidays
- Pool Server: Tuesday and Wednesday 8h shift, beginning between 10am-2pm.
- Food Runner/ Barback: 3 shifts per week from 12pm - 10:30pm
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