Host/Hostess & Food Runners
Host/ Hostess
Part-time
Normal shift is from 3:00 PM - 8:00 PM: typically Thursday & Friday evenings
The ideal candidate will have a passion for hospitality, excellent communication skills, and a strong work ethic. As a Host/Hostess you will be the first point of contact for our guests, ensuring they have a warm and welcoming experience from the moment they arrive. Additionally, you will seat guests as they arrive, handle walk-ins, help set tables and clear tablles.
RESPONSIBILITIES
- Provide quality service to guests
- Assist in the setting, seating and clearing of tables.
- Efficiently communicate with the Attendant/Waitstaff and Attendant/Busperson regarding guest seating and needs
- Thank all guests for their patronage
- Follow health and safety rules
- Ensure hostess area is kept in a clean and well maintained manner
- Maintain floor plan
- Handle guest concerns & inquiries
- Communication to Back of House concerning reservations totals
- All other duties as assigned
QUALIFICATIONS & TECHNICAL SKILLS
- Experience preferred but not required
- Excellent interpersonal skills
- Ability to work well under pressure and independently
- A self-starter and team player
- Legal age to serve alcoholic beverages
- Able to work evenings, weekends and some holidays
Physical Factors:
- Must be able to stand and walk for up to five (5) hours without sitting
- Be able to handle, lift, and carry up to 25 pounds of weight
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